We don’t want this blog to turn into a cooking channel, but I DO love food and I DO love getting creative in the kitchen.

After eating too many hotdogs and BBQ this 4th of July, your body may need a break from the bad stuff. If you’re like me, you suddenly have a forced day off due to the holiday.

If you have any blueberries left over from the patriotic red/white/blue dessert you made, why don’t you give this recipe a try? I’d love your suggestions on how to make it better.

Sweet Blueberry Tofu Recipe (pdf)

Also, see my guide to tofu prep, How To Enjoy Tofu (pdf)